Idli Batter

Avighna Stone-Ground, Fresh, Homestyle Idli Batter

What is Idli

Idli is a soft, pillowy steamed savory cake made from rice and lentil batter. The lentils used in making idli are urad dal (black gram). Idli is a traditional breakfast made in every South Indian household including mine. Idli is popular not only in the whole of India but outside India too.

Idli is a naturally vegetarian, vegan, gluten free and makes for one of the healthiest breakfast.